Gram flour is also known as chana flour, chickpea flour or Besan. In India it is popular as Besan flour and is used in various Indian dishes. Bishnoi agro export superior quality of gram flour.Gram flour is flour made after grinding dried chickpeas. It is rich in protein and contains high proportion of carbohydrates but doesn’t contain gluten. It has slightly nutty flavor and earthy aroma. It is use to make spicy dishes and sweets.
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MILLET FLOUR (BAJRI CHAKKI FRESH AATA)
MAIZE FLOUR (CORN FLOUR)
We offers different types of corn flour. India is the largest products of corn. We offer yellow maize flour as well as white maize flour.Corn flour or Maize flour also known as Makai Flour in India is made from dried corn. The maize flour is rich in protein, vitamin B6, magnesium and omega 6 oils.Maize flour is also used to make cornbread and other baked products.White corn flour is used as a filler, binder and thickener in cookie, pastry and meat industries. Many Indian dishes made from corn flour.
MAIZE STARCH
SORGHUM FLOUR
We export superior quality of Sorghum flour. Sorghum seed is well known famous as Jowar. Sorghum flour is made from crushed sorghum seed. The sorghum flour has a slight nutty flavor. The sorghum is a small-seeded species of cereal crops. Sorghum or Jowar flour is nutritious as it contain Fibre , iron, magnesium, zinc, vitamin b etc. Millet Flour is very good for excellent health and longevity.